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Marou, Tien Giang, 80% Dark Chocolate Bar
Marou, Tien Giang, 80% Dark Chocolate Bar: This dark chocolate from Marou is high in spice, tobacco and nutty flavours and showcases Marous dedication to...
Madecasse, 70% Dark Chocolate Bar
Madecasse, 70% Dark Chocolate Bar: An intensely fruity and zesty, 70% dark chocolate using only heirloom cocoa from the African island of Madagascar....
Pralus Le 100%, Dark Chocolate Bar
Pralus Le 100%, Dark Chocolate Bar: The ultimate in cocoa content and for the strict, extreme bitter chocolate lovers. Pralus use only organic, fine...
Madecasse, Sea Salt & Cocoa Nibs, 63% Dark Chocolate Bar - Best B...
Madecasse, Sea Salt & Cocoa Nibs, 63% Dark Chocolate Bar - Best Before: 30th July 2017: A beautifully smooth and fruity dark chocolate using Madagascan cocoa combined with sea salt and cocoa nibs. A melody...
Noir Aux Ecorces D\'orange, Dark Chocolate Bar
Noir Aux Ecorces D\'orange, Dark Chocolate Bar: Fragrant Spanish oranges chosen for their slight acidity are combined with the renowned, velvety smooth Michel Cluizel...
Duffy\'s, Honduras Indio Rojo, 72% Dark Chocolate Bar
Duffy\'s, Honduras Indio Rojo, 72% Dark Chocolate Bar: An award winning bar from Duffy\'s chocolate with a wide ranging flavour profile. An acidulous top edge is balanced...
Pralus Indonesie, 75% Dark Chocolate Bar
Pralus Indonesie, 75% Dark Chocolate Bar: A dark chocolate with noticeable orange peel notes with pleasing acidity to begin with evolving into a woody, liquorice...
Pralus Tanzanie, 75% Dark Chocolate Bar
Pralus Tanzanie, 75% Dark Chocolate Bar: Balsamic, treacle and toffee apples all spring to mind with the abundance of caramalised and condensed sweet flavours...
Marou, Ben Tre, 78% Dark Chocolate Bar
Marou, Ben Tre, 78% Dark Chocolate Bar: An intense yet perfectly balanced dark chocolate by Marou, from the Ben Tre province in the Mekong Delta of Vietnam,...
Madecasse, Sea Salt & Cocoa Nibs, 63% Dark Chocolate Bar - Non Sale
Madecasse, Sea Salt & Cocoa Nibs, 63% Dark Chocolate Bar - Non Sale: A beautifully smooth and fruity dark chocolate using Madagascan cocoa combined with sea salt and cocoa nibs. A melody...
Marzipan & Dark Chocolate Bar
Marzipan & Dark Chocolate Bar: A classic combination from Niederegger of high quality marzipan, enrobed in dark chocolate.
Toscano Black, 63% Dark Chocolate Bar
Toscano Black, 63% Dark Chocolate Bar: An aromatic and persistent flavour with slight fruit acidity, for those preferring a less bitter dark chocolate.
Amedei Porcelana, 70% Dark Chocolate Bar
Amedei Porcelana, 70% Dark Chocolate Bar: The prized Porcelana cocoa bean used to create this rare Porcelana chocolate bar provides a refined non-acidic and...
Toscano Black, 70% Dark Chocolate Bar
Toscano Black, 70% Dark Chocolate Bar: A particularly well balanced, aromatic flavour. Amedei describe their Toscano Black 70% bar as \"enclosing all the...
Bonnat, Hacienda El Rosario, 75% Dark Chocolate Bar
Bonnat, Hacienda El Rosario, 75% Dark Chocolate Bar: A delicate dark chocolate from Bonnat using Superb Venezuelan cocoa, with plenty of delicate perfumes, whilst still...
Bonnat, Cote D\'ivoire, 75% Dark Chocolate Bar
Bonnat, Cote D\'ivoire, 75% Dark Chocolate Bar: A gentle dark chocolate from Bonnat with a mild yet robust earthy flavour. Created from Forastero cocoa from the Ivory...
Bonnat, Apotequil, 75% Dark Chocolate Bar
Bonnat, Apotequil, 75% Dark Chocolate Bar: The Apotequil chocolate bar from Bonnat is created with rare Porcelana cocoa beans from Peru. A refined and wide...
Bonnat, Chuao Village, 75% Dark Chocolate Bar
Bonnat, Chuao Village, 75% Dark Chocolate Bar: Created from fine flavour cocoa beans grown just outside the famous village of Chuao in Venezuela. An incredibly fruity...
Chocolat Madagascar, 70% Dark Chocolate Bar
Chocolat Madagascar, 70% Dark Chocolate Bar: A wonderfully smooth, rich dark chocolate with notes of red fruits from start to finish. Perfectly balanced with...
No Added Sugar Dark Chocolate Bar (75g)
No Added Sugar Dark Chocolate Bar (75g): Break off a chunk and just let the bitter-sweet chocolate slowly melt on your tongue. Youd never even guess that...
